"Crispy and delicious, it's a near-perfect winter comfort food."
January 5, 2010
"Still, in the long history of sandwiches, from Hillel's matzoh creations, to the Earl of Sandwich's first bread-and beef version, to the school lunches of the 20th century, Reggie's is making a respectable mark with its tasty innovations."
- Blog TO.
June 7, 2009
"A 24-hour restaurant may be a decade late to suit my childish demands but right on time to meet my 'grown-up' needs."
May 2, 2009
"They're helpful, professional, in good cheer and they don't squawk at requests like cutting sandwiches in half."
May 2, 2009
"Hand-held eats hit the spot at Reggie’s no matter what time of day."
April 1, 2009
